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I would love to eat a bunch of these with some alpine cheeses, good wine, and good friends. Oh, and some walnuts, freshly dropped from the tree.
05:45 PM | Permalink
LOVE this picture! Mmm grapes, cheese, and wine? Nothing better!
October 12, 2008 at 09:17 PM
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MFK Fisher: The Art of Eating
Hugh Fearnley Whittingstall: The River Cottage Family Cookbook
Marcus Wareing: The Cook's Book