Have you ever tried one of these delicious little mouthfuls? Just divine, soft cream sandwiched between two fragile meringue biscuits. They come in all sorts of amazing flavours, like pistachio, lemon, raspberry, hazelnut, coffee, chestnut and bitter chocolate, and lots of seasonal specials. I especially like the one with dark chocolate and gold brushed biscuit - beautiful.
On Saturday morning I was in Zurich for some German exam prep and we went into Sprungli to buy a gift for our teacher and I couldn't resist snapping off a few shots of the amazing creations.
Comments